The foundation's site allows foodies to keep up with the latest food trends and their favorite chefs across America.

Organization of sugar artists and cake decorators.

Purpose is to promote the growth and interests of this industry and broaden the acceptance of soy products as key components of the worldwide food system.

Devoted to preserving the traditional of the great British pudding.

Historical information, how it is made, recipes.

Educates and mentors women in the culinary professions.

An international gastronomic association devoted to Western fine dining and Chinese haute cuisine.

Association that encourages communication, cooperation, and uniformity in the supervision and regulation of competitive eating events. Includes information on tournaments, records, membership and related links.

Includes cooking tips, recipes, facts, history, horseradish and health, statistics and trivia.

Provides consumers with objective science-based information about food safety and quality.